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| Meat: |
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| With meat it's essential to know that you can rely on a consistently tender, delicious and succulent supply all year round. |
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| Choosing New Zealand lamb allows chefs and caterers to benefit from the knowledge that the meat is a consistent taste, tenderness and quality. |
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| Below a list of New Zealand lamb and mutton products available in sale: |
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- Racks
- Loins
- Legs
- Fillets
- Neck chops
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